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Martha Stewart’s First Ever Holiday Cookie Baking Kit With Marley Spoon
We’ve got big news for Martha Stewart fans, bonafide bakers, and baking enthusiasts: Today marks Marley Spoon’s official release of Martha’s Holiday Cookie Box. Don’t worry; it’s not as intimidating as it sounds. The kit is designed for skilled and novice bakers alike and includes pre-portioned, dry ingredients and easy-to-follow, step-by-step recipe cards for four…
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Your Chicken Could Test Positive for the Drug Ketamine
The ever-increasing demand for chicken has prompted some farmers to pump their birds full of hormones and antibiotics. While some brands make a point to remove unnatural ingredients from their chicken, there are other brands, like Sanderson Farms, that seem to embrace that their poultry is “raised with antibiotics.” While there is still much debate…
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Adding This Popular Spice to Your Coffee Can Boost Flavor and Help Lower Risk of Diabetes and Heart Disease
Maybe you always add cream and two sugars to your morning cup o’ Joe, or perhaps you just like to drink it black. But no matter how you take it, there are a few very good reasons why you may want to consider adding cinnamon to your next mug of coffee. Cinnamon is one of…
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This Salty Snack Can Help Lower Blood Pressure, Reduce Inflammation, and Ward Off Alzheimer’s Disease
By now, it shouldn’t be surprising to learn food that’s popular in the Mediterranean is also likely to be super healthy. It turns out, kalamata olives, which originate from a city in Greece with the same name, are one of the best options you can get from the region. These olives are distinct for their…
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The Real Reason I’m Doing a Sober January
At the beginning of every year, I embark on a “dry January” challenge where I don’t drink any alcohol for the entire month. You might think this sounds nuts, after all, many of us rely on a glass (or a few glasses) of wine to take the edge off after a long, stressful work week.…
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These Tropical Fruit Smoothies Will Banish Belly Bloat and Speed Weight Loss
Tropical fruits have loads of immunity-boosting, detoxifying, and calorie-burning powers — they also happen to taste delicious! Eaten on their own or in a smoothie (see below for our favorite recipes) their powerful plant enzymes will help you look and feel your all-time best — plus, knock off a few pounds. Read on about the…
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Finally, a Protein Bar That Doesn’t Taste Like Cardboard
It’s no secret that most protein bars taste like processed pieces of cardboard that have been glued back together again, wrapped in something you thought was yogurt. But what if we told you there’s one protein bar in particular that tastes pretty good — so good, in fact, you wouldn’t even know it was a…
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More Than One Avocado a Day Really Could Be Too Much of a Good Thing, Experts Say
There’s no denying that avocados have become one of the most popular food trends over the past few years. The fact that they’re also pretty darn healthy certainly earns the superfood some major points over previous contenders like cupcakes in the early 2000s or everyone’s obsession with fondue back in the ’70s. That said, is…
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7 Copper Cookware Sets That Will Change the Way You Cook
If you’re anything like us, you’re already starting to plan those big holiday meals you’ll be whipping up in just a few months — including their execution. While you may be getting by just fine in the kitchen with your standard aluminum or stainless steel cookware sets, there’s another school of thought that would have…
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How to Reheat Salmon Without Drying It Out — Or Stinking Up Your Kitchen
Whether you have tasty cuts of Copper River, king, coho, or sockeye, knowing how to reheat salmon will help you enjoy any leftovers hanging out in your fridge. We asked two expert chefs to share their top tips on everything from the best way to reheat grilled salmon to how to reheat salmon without drying…