Why weren’t New World rabbits domesticated?


Rabbits were raised for over a thousand years in Mexico without becoming domesticated. A new study finds that their solitary lifestyle and greater species diversity made domestication unlikely.

These breeds belong to Europe’s only rabbit species, originally limited to the Iberian Peninsula and Southern France and used for meat and fur since the last Ice Age, culminating in domestication about 1,500 years ago.

The Americas, on the other hand, have many rabbit species with ranges throughout both continents. The archaeological record shows rabbits were used as extensively in the Americas as they were on the Iberian Peninsula, with clear archaeological evidence that rabbits were being deliberately raised. Why, then, were rabbits domesticated in Europe and not the Americas?

Recent work by archaeologists Andrew Somerville of Iowa State University and UC Riverside’s Nawa Sugiyama found a simple answer: European rabbits live readily in large social groups while American cottontail rabbits do not. The less social nature of American cottontails combined with greater species diversity created a situation where rabbit husbandry did not lead to domestication.

Sugiyama looked to Teotihuacan, a major city in Mexico about 2,000 years ago, where cottontail rabbits comprised 23% of the animal remains during the Classic period. This was more than any other animal used for meat, including wild deer, as well as domesticated turkeys and dogs. The proportion of rabbit bones increased toward the city center, suggesting they were probably being raised, not hunted.

Rabbits were buried at the Sun and Moon Pyramids and are found in the stomach contents of sacrificial carnivores, such as eagles and pumas. Rabbit bones found in the carnivore stomachs contain a type of carbon that indicates a diet unusually rich in corn or cactus, suggesting human-raised rabbits had, in turn, been fed to the carnivores.


Story Source:
Materials provided by University of California — Riverside. Original written by Holly Ober. Note: Content may be edited for style and length.


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